Governor Andy Beshear signed Executive Order 2020-968, that dedicated federal Coronavirus Relief Funds in the amount of $40 million for a Food and Beverage Relief Fund.
This relief fund was announced in conjunction with additional restrictions placed on restaurants and bars. This link provides the most up-to-date information:
The application process began Monday, November 30, 2020.
The funds are distributed on a first-come, first-serve basis and businesses are eligible to receive up to $10,000 per location, with a maximum of $20,000 awarded per business.
Visit the link for details for all the guidelines and requirements to apply.
